
How it Works

Plant Craft offers a rotating seasonal weekly menu of whole food plant based meals. Each meal is completely vegan, gluten free and mostly oil free (it will say on the menu of dishes contain oil).
Our menu will include a variety of dishes including grain bowls and buddha bowls, GF pasta, soups and stews, salads and other creative vegan entrees. We will even include the occasional raw vegan dish!
​
-
This service is great for anyone who is interested in eating a clean, plant based diet, whether for fitness or weight loss, detoxification, or overall well-being.
​
-
Meals are delivered cold, and are designed to be re-heated before serving, or eaten cold if they are salads or cold dishes.
​
-
Many of the entrees freeze well, and can be placed in the freezer as soon as they are received.
​
-
Some modifications of our dishes can be made, but will depend upon individual dishes.
​
-
The menu will be posted on Sunday and ordering will be open through Thursday for the following Sunday pickup and delivery.
​
-
Our kitchen is located in Sunset Hills so food can either be picked up there Sunday between 12p-3p, or we offer delivery within a 15 mile radius of Sunset Hills on Sunday night between 2:30p-5p. Delivery is $10, or is free for orders over $75.

THIS WEEK'S MENU
Order by Thursday for pickup or delivery on Sunday.
Meal Service Menu Tuesday 6/7/27
Order by Thursday for pickup or delivery on Sunday.
Nourishing miso soup with veggies, kimchi, tofu and mushrooms. Garnished with green onion Vegan // Oil-free // Gluten-free
$7

Whole wheat wrap with tofu, radish, pickled carrot, cucumber, cilantro, walnut paté and lettuce with a spicy mayo sauce. Served with a Asian cabbage slaw. vegan // light oil // gluten free option
$14
Wrap Options
Gluten free wrap
$2
Long pasta with roasted cauliflower and a creamy roasted red pepper pesto. Vegan // Contains small amounts of oil on the pasta, but not the sauce or veggies // Contains gluten // No Added Sugars
$14
Pasta Options
Gluten Free
$2Zucchini Noodles
$2
Roasted portobello and bell peppers, with sweet potato, shredded red cabbage, red beans and rice, served with a spicy chipotle salsa. Guacamole not included! Vegan // Light Oil // Gluten-free
$14

Soba noodles with seared tofu, broccoli, edamame, kale, toasted cashews and green onion. Served with a creamy satay dressing. Vegan // light oil // Gluten free option
$14
Pasta Options
Gluten Free
$2Zucchini Noodles
$2
