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How it Works 

Fresh Salad

Plant Craft offers a rotating seasonal weekly menu of whole food plant based meals. Each meal is completely vegan, gluten free and mostly oil free (it will say on the menu of dishes contain oil). 

Our menu will include a variety of dishes including grain bowls and buddha bowls, GF pasta, soups and stews, salads and other creative vegan entrees. We will even include the occasional raw vegan dish!

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  • This service is great for anyone who is interested in eating a clean, plant based diet, whether for fitness or weight loss, detoxification, or overall well-being. 

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  • Meals are delivered cold, and are designed to be re-heated before serving, or eaten cold if they are salads or cold dishes. 

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  • Many of the entrees freeze well, and can be placed in the freezer as soon as they are received.

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  • Some modifications of our dishes can be made, but will depend upon individual dishes.

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  • The menu will be posted on Sunday and ordering will be open through Thursday for the following Sunday pickup and delivery.

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  • Our kitchen is located in Sunset Hills so food can either be picked up there Sunday between 12p-3p, or we offer delivery within a 15 mile radius of Sunset Hills on Sunday night between 2:30p-5p.  Delivery is $10, or is free for orders over $75.

THIS WEEK'S MENU

Order by Thursday for pickup or delivery on Sunday.



Meal Service Menu 4/19/26

Order by Thursday night for pickup or delivery on Sunday




Poached Pear Salad

White poached pear on a bed of greens with vegan cheese crumbles, candied walnuts, shaved shallots and a drizzle of pear syrup. Served with a cashew bleu cheese vinaigrette. Vegan // Contains oil // Gluten Free

$12

Vegan
Gluten free
Tree nuts
Poached Pear Salad


Miso Kimchi Soup

Nourishing miso soup with veggies, kimchi, tofu and mushrooms. Garnished with green onion Vegan // Oil-free // Gluten-free

$7

Vegan
Soy
Mild
Miso Kimchi Soup


Rigatoni al Vodka

Slow roasted garlic, rich tomato and cashew cream make a delicious vodka sauce served with rigatoni and mushrooms! Garnished with basil and walnut parmesan! Vegan // Light oil // Available GF

$14

Vegan
Wheat
Sugar free
Tree nuts

Pasta Options

Gluten Free

$2

Zucchini Noodles

$2
Rigatoni al Vodka


Fajita Bowl

Roasted portobello and bell peppers, with sweet potato, shredded red cabbage, red beans and rice, served with a spicy chipotle salsa. Guacamole not included! Vegan // Light Oil // Gluten-free

$14

Vegan
Sugar free
Mild
Tree nuts
Gluten free
Fajita Bowl


Black Pepper Tofu

Spicy baked tofu glazed in a Chinese black pepper sauce! Served with scallions, red peppers, sesame seeds and brown rice! Vegan // Light oil // Gluten-free

$14

Vegan
Gluten free
Hot
Soy
Black Pepper Tofu


Baked Falafel Bowl

Herby baked falafel, oil-free hummus, creamy dilled cashew dressing, and quinoa taboulleh, served with olives, tomato and cucumber. Vegan // Oil-free // Gluten-free

$14

Vegan
Gluten free
Sesame
Tree nuts
Oil Free
Sugar free
Baked Falafel Bowl

PICKUP SUNDAY 12P-3P

DELIVERY SUNDAY 2P-5P

PLANT CRAFT KITCHEN

3860 SOUTH LINDBERGH BLVD. #105

ST.LOUIS MO 63127

314-564-4084

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