How it Works
Plant Craft offers a rotating seasonal weekly menu of whole food plant based meals. Each meal is completely vegan, gluten free and mostly oil free (it will say on the menu of dishes contain oil).
Our menu will include a variety of dishes including grain bowls and buddha bowls, GF pasta, soups and stews, salads and other creative vegan entrees. We will even include the occasional raw vegan dish!
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This service is great for anyone who is interested in eating a clean, plant based diet, whether for fitness or weight loss, detoxification, or overall well-being.
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Meals are delivered cold, and are designed to be re-heated before serving, or eaten cold if they are salads or cold dishes.
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Many of the entrees freeze well, and can be placed in the freezer as soon as they are received.
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Some modifications of our dishes can be made, but will depend upon individual dishes.
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The menu will be posted on Sunday and ordering will be open through Thursday for the following Sunday pickup and delivery.
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Our kitchen is located in Sunset Hills so food can either be picked up there Sunday between 12p-3p, or we offer delivery within a 15 mile radius of Sunset Hills on Sunday night between 2:30p-5p. Delivery is $10, or is free for orders over $75.
THIS WEEK'S MENU
Order by Thursday for pickup or delivery on Sunday.
Meal Service Menu - 10/25/26
Order by Thursday for pickup of delivery on Sunday
581 kcal 7.3g protein 42.4g carbs 44.6g fat Crisp greens topped with chickpea tuna salad, baby potatoes, shaved asparagus, watermelon radish, cherry tomatoes, and olives, served with a balsamic vinaigrette. Vegan // Gluten free // Contains oil
$12
Add Ons
Add Tofu (85 cal 9g protein)
$3Extra Sauce
$3
375 cal 13.5g protein 25.5g carbs 21g fat Red lentil soup with exotic spices and a savory coconut base.
$7
814 kcal 31.8g protein 90.3g carbs 39.0g fat Orecchiette folded into creamy cashew alfredo with sliced mushrooms and shredded kale, finished with walnut parmesan, fresh basil, and a drizzle of truffle oil. Vegan // Contains gluten // Contains tree nuts // Light oil
$14
Add Ons
Add Tofu (85 cal 9g protein)
$3Extra Sauce
$3
852 cal 30g protein 61g carbs 56g fat Roasted cauliflower, chickpeas and tofu with quinoa, served with chimichurri sauce, pickled red onions and radish.
$14
Add Ons
Add Tofu (85 cal 9g protein)
$3Extra Sauce
$3
599 cal 30g protein 91g carbs 25g fat Whole Wheat tortilla stuffed with pulled jackfruit carnitas, black beans, pico de gallo, shredded lettuce, cashew sour cream and green chile salsa. Served with tangy cabbage slaw and a side of cashew nacho cheese..
$14
Add Ons
Add Tofu (85 cal 9g protein)
$3Extra Sauce
$3
870 kcal 20.4g protein 81.4g carbs 55.0g fat A savory chickpea and mushroom patty on a 21-grain bun with lettuce, tomato, onion, and cashew sour cream, served with a side salad of radish, cabbage, and cherry tomato with balsamic vinaigrette. Vegan // Contains wheat // Contains tree nuts // Contains soy // Contains sesame // Light oil
$14
Burger Sides
Potato Salad
Green Salad
8 oz
$8
8 oz
$8
8 oz
$8
$4